Tuesday, March 3, 2009

Kielbasa soup

Kielbasa soup

Ingredients:
· ½ lb baby carrots
· 5-6 medium potatoes
· 1 lbs beef kielbasa
· 1 c Great Northern Beans
· 1 bag frozen mixed vegetables
· 2 cans chicken broth
· 1 can water (equal to broth can size)


Directions:
· Cook beans according to directions. Let soak.
· Peel and cut potatoes into bite-sized pieces.
· Cut kielbasa into bite-sized pieces.
· Combine beans, potatoes, kielbasa, vegetable, broth, and water in a crock pot.
· Cook on low 5-6 hours until vegetables are cooked.

Good with bread and butter.

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